Spicy Chicken Gravy | How to Make Spicy Chicken Gravy

Ingredients

• 1 kg - chicken, cut into 1 inch pieces
• 8 - Red Chillies
• 2 - Onion (medium size)
• 1.5 inch piece Ginger
• 1 - Garlic (full)
• Coriander leaves - handful
• 2 tsp - coriander powder
• 7 -cloves
• 1 - Cinnamon stick (small)
• 1 tbsp - aniseed
• 2 - Tomato (small size)
• 1/4 tsp - Turmeric powder
• 1 - Lemon
• 1 tsp - Chicken masala
• salt to taste

• How to Make Spicy Chicken Gravy

• Grind onion, ginger, garlic, chillies, coriander leaves, cloves, cinnamon stick, aniseed and keep aside.
• Grind the tomato separately.
• In a cooker, pour a little oil and fry onions till golden brown, then add the ground masala.
• Then add tomatoes and stir for 5-6 mins.
• To this mixture, add coriander powder, turmeric powder, chicken masala, lemon and salt.
• Add chicken pieces and cook for 25 mins.
• Serve.